Coffee

Arabica and Robusta coffee from Cameroon, grown at altitude in the Western highlands. Selective harvesting, wet or natural processing depending on lots. Export grade A, complex aromatic profile with fruit and chocolate notes.

Technical Specifications

Varieties

Arabica / Robusta

Altitude

1000-2000m

Moisture

11-12%

Grade

Grade A export

Process

Washed / Natural

Export Packaging

Jute bags (60kg)GrainPro bags20' container (18-20T)

Export Information

Incoterms

FOB / CIF / DAP

Loading Ports

Douala / Kribi

Destinations

UE, USA, Asie, Afrique

Minimum Order

1 conteneur 20'

Response within 24-48h (business days)